Welcome to Mushroom Media Online

Name: SWM Golden Oyster Mycelium Liquid Culture - 10ML
SKU: SWM-GoldenOyster-10ML
Price: 35 USD
Availability: OutOfStock

Home of America’s Premier Liquid Cultures

At Mushroom Media Online, we understand that quality, diversity, and sustainability are key to successful mushroom cultivation. That’s why we’ve curated a wide variety of the finest liquid cultures, sourced directly from the best mushroom farms across the United States.

Highest Quality Strains

Our liquid cultures are more than just mushroom starters. They are a promise of superior quality and remarkable variety. Sourced from top farms, these cultures are carefully selected to ensure that only the highest quality strains are used in your cultivation. Each strain is a product of meticulous cultivation and years of expertise, ensuring that you get the best produce every time.

Sizes to Meet Your Needs

We know that every mushroom grower’s needs are unique. Whether you’re a hobbyist just starting out or a commercial cultivator seeking to scale up your production, we’ve got you covered. Our liquid cultures are available in various sizes, tailored to meet the needs of every grower.

Ever-Expanding Selection

Our commitment to providing the best means that we’re always on the lookout for new, exciting strains. As we continue to build relationships with more partner farms across the country, our selection of liquid cultures continues to expand. With Mushroom Media Online, you’ll always have access to the latest and most diverse strains available.

Start Your Mushroom Journey Today

Quality, diversity, and customer satisfaction are at the heart of what we do. Begin your cultivation journey with our exceptional liquid cultures, and experience the Mushroom Media Online difference.

Whether you’re looking to grow gourmet mushrooms for your kitchen or medicinal mushrooms for their health benefits, our high-quality liquid cultures provide the perfect starting point.

Browse our selection today and find the perfect liquid culture for your needs. Embrace the future of mushroom cultivation with Mushroom Media Online.

Join the Mushroom Media Online Community

At Mushroom Media Online, we believe in growing together. When you purchase our liquid cultures, you’re not just a customer – you’re part of our growing community of mushroom enthusiasts. Join us, and together, let’s shape the future of mushroom cultivation.

SWM Golden Oyster Mycelium Liquid Culture - 10ML

SWM-GoldenOyster-10ML

$35.00

These Liquid Cultures generally take 1 week or so to get out the door.

Out of stock

Quantity:

Product Details

Yellow oyster mushrooms grow in small to medium-sized clumps, sometimes referred to as bouquets, and are comprised of many layers of tightly packed mushrooms growing from a single base attached to a tree. The overlapping caps average 2 to 6 centimeters in diameter and change in appearance, depending on age. Young Yellow oyster mushrooms have a flat, plump, smooth, and taut cap with a small indentation in the center and curled edges. As the mushrooms age, they begin to uncurl and open, developing a funnel-like shape around the indentation. The caps have a curved, semi-circular nature with a velvety, dry, delicate, easily bruised surface. The caps also showcase a pale to saturated, golden-yellow hue, varying with temperature. Underneath the caps, cylindrical white stems range from 2 to 5 centimeters in length and are curved to bent due to their overlapping positioning in the mushroom bouquet. There are also white to ivory gills that extend slightly down the stem, and these gills are widely spaced and have a white spore print. Raw Yellow oyster mushrooms easily break apart due to their fragile nature, and the caps have a spongy texture and a bitter, unpalatable flavor. The mushrooms also have a light and fresh scent that some consumers say smells like watermelon. When cooked, Yellow oyster mushrooms develop a fleshy, tender, and pleasantly chewy consistency, release a fruity aroma reminiscent of aged red wine, and have a mild, nutty, and sweet taste with cashew-like nuances to citrus or cinnamon-like undertones, depending on the mushroom's growing environment.

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