Pulled Pork Flavor from Mushrooms?

 

This sounds too good to be true so why not put it to the test. Now I am a meat eater personally but I would try this and even as just a healthy alternative once in a while this might be a great choice. The secret to success with this is the use of great sauce and seasoning.

 

Take a look at our incredible Dickey’s line of seasonings, sauces, and rubs. They can make your healthier options taste better.

This is from our sister site BBQPelletsOnline.com where we help grillers get more flavor out of everything they cook.

SWM Snowy White Oyster Mycelium Liquid Culture - 10ML
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SWM Snowy White Oyster Mycelium Liquid Culture - 10ML

SWM-SnowyWhite-10ML
$35.00
These Liquid Cultures generally take 1 week or so to get out the door.
Out of stock
1
Product Details
Just Cut an 'X' and spray 2 - 5 times a day

Place out of direct sunlight - They don't want to dry out.

When ready, harvest all the mushrooms at once and keep spraying for a second and third harvest. Kits can produce up to 1 kg total in the right conditions.
Oyster mushrooms have a slightly chewy texture and are soft, with a bittersweet aroma reminiscent of anise. When cooked, they have a mild and nutty, seafood-like flavor.
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