Premium Wheat Straw Pellets for Optimal Mushroom Growth

At Mushroom Media Online, we pride ourselves on providing the highest quality substrate ingredients for mushroom farmers. Our Straw Pellets are no exception, crafted from the finest Wheat Straw sourced from the heartland of America. Each pellet is made from fresh straw harvested at the peak of its growth cycle, ensuring a clean, stable product that you can rely on to enhance your mushroom substrate.

The convenience of our Straw Pellets is unmatched. Since they are chopped and pressed into pellet form, there’s no need for additional chopping or processing. Simply add water to achieve your desired moisture content, sterilize as usual, and you’re ready to go.

Oyster mushrooms, in particular, thrive on straw, almost as much as they do on oak sawdust. Many farms also find success using straw with a variety of other species. By choosing Mushroom Media Online’s Wheat Straw Pellets, you’re opting for a quality-assured product that supports healthy, vigorous mushroom growth.

Trust in Mushroom Media Online to provide you with premium Wheat Straw Pellets that meet the high standards of your mushroom farming operation.

120# NON-GMO Soy Hull Mushroom Pellets

$147.99
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120# NON-GMO Soy Hull Mushroom Pellets
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My family and I have been in the Tofu and Soy Milk business for over 40 years. In those 40 years, we have become well experienced in optimally choosing the best Soybeans to make Tofu and Soy Milk. Since we are a large Tofu/Soy Milk manufacturing company, we have the privilege to choose the best crops from various farmers across the Midwest every year. Also, because we own a Tofu/Soy Milk manufacturing business, we are constantly getting new shipments of soybeans every 3 weeks, therefore we always have the newest crop possible. The newest crop ensures that you get the best-tasting and fragrant Tofu and Soy Milk. Identity-preserved (IP) soybean production refers to a system where soybeans are grown under contract, following set guidelines to ensure the harvested crop meets the purity and/or quality parameters demanded by the end user. This ensures that the Non-GMO soybeans are not contaminated by GMO crops.