Injection Port Mushroom Bags

If you’re looking for a reliable and efficient way to grow mushrooms, Injection Port Mushroom Grow Bags made by Unicorn are the perfect solution. These bags are designed with a specialized injection port that allows for easy and sterile inoculation, ensuring that your mushrooms grow in a clean and healthy environment.

The injection port is located on the front of the bag, and it’s made with a self-healing injection port that can be punctured multiple times without the risk of contamination. This feature makes it easy to inoculate the substrate with mushroom spores or mycelium, allowing for a higher success rate and faster growth.

Unicorn’s Injection Port Mushroom Grow Bags are made with high-quality materials that are both durable and breathable. The bags are made from a blend of polypropylene and high-density polyethylene, which allows for proper gas exchange and moisture retention, creating a perfect environment for mushroom growth.

These bags are perfect for both beginners and experienced growers alike, and they’re available in a range of sizes to accommodate different growing needs. They’re also easy to use and require minimal maintenance, making them a great choice for anyone looking for a hassle-free way to grow mushrooms.

If you’re looking for a reliable and efficient way to grow mushrooms, Injection Port Mushroom Grow Bags made by Unicorn are an excellent choice. Their specialized injection port, high-quality materials, and easy-to-use design make them a top choice for mushroom growers of all levels.

DESCRIPTION

Wheat Midds are a great supplement for use in mushroom production. Pelletizing means you less mess in a product that is easier to handle.

Wheat Midds are a co-product of the wheat flour industry. Wheat Midds consist of fine particles of wheat bran, wheat shorts, wheat germ, wheat flour, and some of the offal from the “tail of the mill.” The product has had most of the flour removed, thereby making them higher in fiber and protein, yet lower in energy as compared to wheat grain. The variety of wheat and type of processing affect the nutrient composition.